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Yassa African Restaurant menu

11 dishes across 5 sections $20 to $30 West African restaurant

Prices transcribed from the printed menu, last checked

Menu Yassa African Restaurant photo menu 1
Photographed in store, August 2026. See all 4 pages

Photos of the printed menu

Photographed in store in August 2026. The dish list below covers everything we could read clearly; the full card has more.

Yassa African Restaurant photo menu 1 Yassa African Restaurant photo menu 2 Yassa African Restaurant photo menu 3 Yassa African Restaurant photo menu 4 Yassa African Restaurant photo menu 5 Yassa African Restaurant photo menu 6 Yassa African Restaurant photo menu 7 Yassa African Restaurant photo menu 8 Yassa African Restaurant photo menu 9 Yassa African Restaurant photo menu 10

Appetizer 2 dishes

  • Nem US$2.50

    Golden and crispy, our Senegalese-inspired nems are filled with a savory mix of seasoned ground beef, chicken, shrimp, and fresh vegetables, all wrapped in a delicate pastry. Deep-fried to perfection and served with a tangy dipping sauce, they’re the perfect blend of flavor and crunch—great as a starter or a satisfying snack!

  • Fataya US$2.50

    Crispy and golden, our Senegalese fataya are deep-fried turnovers filled with spiced salmon. Served with a tangy dipping sauce, these flavorful hand pies are the perfect appetizer or snack!

Traditional Senegalese Beverages 4 dishes

  • Ginger US$4.00

    An authentic Senegalese beverage made with fresh ginger root, offering a bold and spicy kick balanced by a touch of sweetness. This refreshing drink not only revitalizes your senses but also provides numerous health benefits. Known to aid digestion, boost immunity, reduce inflammation, and improve circulation, ginger makes this beverage as nourishing as it is flavorful. A true taste of West African tradition.

  • Bissap (Sorrel) US$4.00

    Bissap is a traditional Senegalese drink made from dried hibiscus petals. Known for its vibrant red color, bissap has a refreshing sweet and tangy flavor, often enhanced with hints of mint or vanilla. It is typically served chilled, making it a perfect complement to warm meals or a refreshing standalone drink. Packed with antioxidants and rich in vitamin C, bissap is not only delicious but also nourishing, offering a taste of Senegalese culture in every sip.

  • Baobab US$4.00

    A traditional Senegalese drink made from the fruit of the baobab tree, known for its rich nutrients and refreshing taste. This creamy, slightly tangy juice is blended with milk and sweetened for a smooth, delicious flavor with hints of citrus and vanilla. Packed with vitamin C, antioxidants, and fiber, it’s both nourishing and delicious!

  • Honey Dew & Pinapple US$4.00

    Honeydew and pineapple juice is a refreshing blend of sweet, juicy honeydew melon and tangy pineapple. This vibrant drink combines the mellow, hydrating flavor of honeydew with the tropical zest of pineapple, creating a perfectly balanced, naturally sweet beverage. Packed with vitamins, minerals, and antioxidants, it’s not only delicious but also nourishing, making it an excellent choice for cooling down on a warm day or as a refreshing accompaniment to meals.

Juice & Soft Drinks 12 dishes

  • Gina Mango Nectar Juice US$3.00

  • Coconut Juice With Pulp US$3.00

  • Pineapple Juice US$3.00

  • Coke US$1.50

  • Pepsi US$1.50

  • Ginger Ale US$1.50

  • Fanta Orange US$1.50

  • Fanta Pineapple ???? US$1.50

  • Fanta Strawberry ???? US$1.50

  • Diet Coke US$1.50

  • Diet Pepsi US$1.50

  • Water Bottle US$1.50

Lunch Special 5 dishes

  • Dibi Chicken- Lunch US$11.00

    Grilled chicken, marinated in a flavorful mix of spices, including garlic, onion, and mustard, is cooked over an open flame. The grilling process gives the chicken a smoky, charred flavor on the outside while keeping it tender and juicy on the inside. It's often served with sides like fried plantains, rice, or salad, making it a popular and satisfying dish in Senegal.

  • Yassa Chicken - Dark Meat US$11.00

    Tender chicken thigh marinated in a tangy mix of mustard, onions, and citrus, then simmered to perfection in a flavorful sauce.

  • Yassa Chicken - White Meat US$13.00

  • Yassa Fish Filet (Tilapia) US$13.00

    Tender tilapia fillet marinated in a zesty mix of onions, garlic, mustard, lemon, and our chef’s signature spice blend, then cooked to perfection. A flavorful, light dish that’s sure to delight your taste buds!

  • Yassa Lamb - Lunch US$17.00

    Our Yassa Lamb features lamb chops marinated in a flavorful mix of onions, garlic, mustard, lemon, and our chef’s unique spice blend. Slow-cooked to perfection, this dish offers a bold, tangy, and savory experience that embodies the heart of Senegalese cuisine

Dinner Entree 19 dishes

  • 1 Snapper Fillet US$20.00

    A fresh snapper fillet marinated in a vibrant blend of onions, garlic, mustard, lemon, and the chef’s signature spices.

  • 2 Talapia Fillet US$20.00

    Tender tilapia fillet marinated in a zesty mix of onions, garlic, mustard, lemon, and our chef’s signature spice blend, then cooked to perfection. A flavorful, light dish that’s sure to delight your taste buds!

  • Brochette Chicken $20 US$20.00

    Tender chunks of chicken marinated in a rich blend of herbs, garlic, and spices, then grilled to juicy perfection on skewers.

  • Dibi Chicken US$20.00

    Grilled chicken, marinated in a flavorful mix of spices, including garlic, onion, and mustard, is cooked over an open flame. The grilling process gives the chicken a smoky, charred flavor on the outside while keeping it tender and juicy on the inside. It's often served with sides like fried plantains, rice, or salad, making it a popular and satisfying dish in Senegal.

  • Dibi Lamb Senegal $27 US$27.00

    Tender pieces of lamb , grilled to perfection and marinated in a flavorful mix of garlic, mustard, and spices, topped with caramelized onions.

  • House Lamb $27 US$27.00

  • House Thiebou Ganaar US$22.00

  • House Tiebu Djeun US$24.00

  • Veggie Meal US$20.00

  • Yassa Chicken - Dinner US$18.00

  • Yassa Chicken & Lamb US$25.00

  • Yassa Fish (Whole Tilapia ) US$22.00

  • 1 Talapia Filet & 1/2 Shrimp US$24.00

  • Yassa Lamb $27 US$27.00

    Our Yassa Lamb features lamb chops marinated in a flavorful mix of onions, garlic, mustard, lemon, and our chef’s unique spice blend. Slow-cooked to perfection, this dish offers a bold, tangy, and savory experience that embodies the heart of Senegalese cuisine

  • Yassa Shrimp US$25.00

  • 1 Snapper Fillet & 1/2 Shrimp US$33.00

  • Yassa Fish (Whole Red Snapper) US$32.00

  • Grilled Fish (Whole Talapia) US$22.00

    A flavorful and aromatic dish featuring a whole tilapia marinated in a zesty blend of onions, garlic, mustard, and citrus, then grilled to perfection. Typically served with a side of white rice, this traditional Senegalese favorite delivers a perfect balance of tangy, savory, and smoky flavors.

  • Grilled Fish (Whole Snapper) US$32.00

    A flavorful and aromatic dish featuring a whole Red Snapper marinated in a zesty blend of onions, garlic, mustard, and citrus, then grilled to perfection. Typically served with a side of white rice, this traditional Senegalese favorite delivers a perfect balance of tangy, savory, and smoky flavors.

Stews 7 dishes

  • Maffe US$24.00

  • Saka Saka US$24.00

  • Sauce Graine US$24.00

  • Thiou Curry Chicken US$20.00

  • Thiou Curry Chicken & Lamb US$22.00

  • Thiou Curry Lamb US$22.00

  • Thiou Curry Shrimp US$22.00

Side Order 10 dishes

  • Djolof Rice US$5.00

  • Aloco (Fried Plantain) US$5.00

  • Steamed Cabbage US$5.00

  • Fufu US$6.00

  • Vermicelle US$5.00

  • Couscous US$5.00

  • Atieke US$5.00

  • French Fries US$5.00

  • Lettuce & Tomato US$5.00

  • White Rice US$5.00

Dessert 2 dishes

  • Thiakry US$6.00

  • Carmel Cake US$6.00

Fridays Special 1 dishes

  • Thiere Tamxarite US$22.00

Saturdays Special 1 dishes

  • Thiebou Dieune US$25.00

About these prices

Restaurants change prices without notice, and a menu photographed in August may already be out of date. Treat these figures as a guide, not a quote. If you spot a difference, tell us and we will re-check it.

If you're looking to dive into a vibrant West African dining experience, Yassa African Restaurant is the place to be! Located at 3511 S King Dr, Chicago, IL 60653, this spot is a hidden gem serving up flavorful comfort food with a twist. Whether you're grabbing a quick bite or sitting down for a meal, Yassa has something for everyone. Their menu features a variety of healthy options, including vegetarian dishes, perfect for those who want to enjoy a nutritious meal without sacrificing flavor.

The best part? They offer multiple service options, so you can choose to dine in, grab a takeaway, or even have your meal delivered straight to your door. Late-night cravings? No problem! Yassa also offers late-night food, so you can satisfy your hunger whenever the mood strikes. Their small plates are ideal for sharing, or if you're in the mood for a bigger meal, their hearty comfort dishes will hit the spot.

For those following a halal diet, you'll find that Yassa offers halal food, making it an inclusive choice for everyone. With a mix of traditional West African flavors and a warm, welcoming atmosphere, Yassa African Restaurant stands out as a great place to enjoy flavorful meals in a cozy setting. Whether you're in the mood for something light or a filling dish, you're sure to find something that fits your cravings.

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